Dry boiler of bolus of soft-shelled turtle stew waves how is sweet soft-shelled turtle done about soft-shelled turtle everybody has not been familiar with again, soft-shelled turtle tastes delicious, nutrition is abounded, have smooth liver relieve dizziness, clear heat to raise shade, 1000 beautiful nets of Shanghai Soft firm medicinal powder the effect of the knot. Soft-shelled turtle is the cate on table not only, it is the Chinese traditional medicine with very extensive use more nourishing medicinal material. Soft-shelled turtle contains a lot ofvitamin A, vitamin B2 and B1, soft-shelled turtle to taste delicious, nutrition is abounded, it is table
4, above measure made perfume material.
5, the diamonds that changes soft-shelled turtle the knife to grow into 5 centimeters.
6, measure 5 in the soft-shelled turtle with good chop piece, put oil lukewarm in the 4 boiler that become heat, open small fire to undertake to it stir-fry before stewing is fried next, until fry eight after maturing, scoop up it, filter strikes the oil above, place stand-by.
7, boiler get angry, join a few oily fire heats up any of several hot spice plants of oil of next perfume makings, bad news, wild hill, anise, cassia bark, ginger 5 layers.
8, add soup-stock, cook over a slow fire of fire of the make down after the baked wheaten cake in using leaves 20 minutes of tasty.
9, finally when, the condiment such as will right amount chicken pink and gourmet powder is added go in, undertake flavorring, pot can have after moment, next again above Sa Dianzhi Ma Hecong paragraph, can raise a key point already, can increase the fragrance that dish tastes again.
Introduced dry boiler to wave to everybody today sweet soft-shelled turtle this dish, everybody had many to meet a kind make the edible method of soft-shelled turtle, have time everybody is not prevented try delicate. But must notice, not be everybody suits edible soft-shelled turtle, liver ill patient is abstinence, the patient that contracts the digestive disease such as cholecystitis, gastric ulcer is unfavorable also edible.
Chop of flay of 4. general steaky pork
Water of scald of 5. general soft-shelled turtle, a film of take out surface.
6. puts burden in arenaceous boiler, put in the soft-shelled turtle of scald water, squeeze meatball into fleshy bolus again next, surround in soft-shelled turtle all round.
7. is gone to clear soup is joined in arenaceous boiler, lie between water to stew 2 hours into boiler, it is good that when eating, bit of salt is added to flavor again.
8. stews two hours to give boiler
Above is the practice of soft-shelled turtle stew1000 beautiful community of Shanghai , if like,hastened do do sample this delicate and goluptious dish. Want to remind everybody to saline ability is added to become glue again after steaky pork chop here, saline ability is increased again after stew gives boiler additional soup is more fresh and tender. Because soft-shelled turtle is very good tonic,[……]